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Valentine Feb13th-14th 5 coures-1 Fixed Price $80.00
Amuse Bouche
potato galette, salmon mousse
Starters
Onion Tart
balsamic, seasonal greens
Salmon Gravlax
grated pickled egg, diced potato, honey dijon, whole wheat toast
Rillettes
duck and smoked ham hock rillettes, mascarpone, onion marmalade
Mains
Pork Loin
grilled pork loin, peppercorn sauce, rosti potato
Salmon Wellington
mushroom duxcelle, tomato fondue, spinach, veloute sauce
Tarragon Roasted Chicken
truffle gruyere cheese risotto, seasonal vegetables
Pre-Dessert
Blueberry Lime Sorbet
Dessert
Raspberry Cake
raspberry, lime, lemon, coconut, white chocolate
Caramel Crunch Cake
orange, mascarpone, milk chocolate
House Bread
to share
we politely decline any substitution or modification to the menu
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